Turkey Seekh Kebab

Baked Turkey Seekh Kebabs

This is a description of seekh kebab from Wikipedia: “Traditionally Seekh Kebabs are made with minced meat and spices and grilled on skewers. It is cooked in a Tandoor – (clay oven that can reach higher temperatures than our traditional ovens) and is often served with chutneys or mint sauce. It is [...]
Turkey Meatballs-shaped

Easy Turkey Meatballs

It is always great to have some meatballs on hand when you are in hurry and need to put together a quick and delicious meal. You can make sandwiches, wraps, pizzas, serve with pasta and even throw in soups. I usually make lean turkey meatballs instead of fatty beef ones and make more than I need so [...]
Hot and Sweet Mango Salsa with chips

Hot and Sweet Mango Salsa

With Mangoes in season, fresh mango salsa has become a ‘hot’ condiment. Mexican restaurants, fast food places, grocery stores, recipes in magazines – everywhere you would see one variation or the other. This is my first attempt to make this hot and sweet salsa and I think I will try few more [...]
Seven Layer Dip

Seven Layer Dip

Who does not like chips ‘n’ dip? I love making this Mexican dip for get-togethers. Very easy to put together and you don’t have to worry about leftovers because there won’t be any. Instead of making it the traditional way with vertical layers, I like to arrange my layers horizontally. This way the [...]

Thanksgiving leftovers Potato Cutlets

  Here is what I did with my Thanksgiving leftovers-Mashed Potatoes, Corn Bread and Roasted Mushrooms, Peppers, et AL.. All ingredients are very soft in texture (specially mashed potatoes) but when combined in cutlets and coated with breadcrumbs , you get nice crispy appetizers or filling for a [...]
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